Who says dark-green olives should get all the glory ? 🫒 We ’re struck with the briny and fruity touches that Kalamatas tempt to the party .

Jake Sternquist

James Bond was just scratching the aerofoil of mystifying martini scenario . If you order or make a classicmartini recipe , a series of question arises before you’re able to take that first sip : judder or stirred ? Gin or vodka ? wry or wet ? Dirty or not ? With a lemon yellow twirl orolives ?

Kalamata olive martini

Credit:Jake Sternquist

We adore martini closely every which way , and have tested and perfected everything from buzzyEspresso Martinisand earthyMatcha Martinisto silkyOlive Oil Martinisand savoryTomatinis . We ’ve even crafted Stuffed Olive Ice Cubes to keep our martini cool down as we take our fourth dimension enjoy them . And on nights we do n’t want to imbibe in a cocktail , but do desire to savour something with similar flavors , we slash up this 5 - starDirty Martini Pasta .

If you come about to be on Team Olive when it come to your martinis , you may have noticed that threetypes of olives — Italian green Castelvetrano , Spanish Manzanilla , or Spanish Queen — run to prevail supreme when it comes to martini garnish . But why bound your options ? As proven by those creative martini twists above , there are very few firm rules when it comes to makingyourperfect martini .

When you ’re ready to amalgamate up your martini plot even more , might we advocate a Kalamata Olive Martini ?

What Is a Kalamata Olive Martini?

Also known by some mixologists as a “ Grecian - Style Dirty Martini ” or “ Martini Noir , ” a Kalamata Olive Martini is just what it sounds like : a Greco-Roman martini formula , just made with black Kalamata Olea europaea rather of the traditional green kind .

You ’re belike more familiar with seeing kalamata olives as part ofsalads , oncharcuterie boards , or atop pizzas . But we suggest restrain that jar of black olive handy to try in your next martini recipe . Not only does the fruit add a endearing extra salty skin senses ( since kalamata olives are pack in a salt - water brine and are not shocked in a citric Elvis wash , as green olives are ) , but their brine also lends a lovely purple chromaticity to thecreative cocktail recipe . Besides being sunnily pungent , kalamata olives are often described as fruity , rich , and vino - like in flavor … mouth about nonesuch for drink recipes .

Kalamata Olive Martini Ingredients

Test Kitchen Tip : If your olive brine has bits of European olive tree in it , pass it through a belittled all right strainer as you measure it .

Ingredients

Fresh lemon twist

3pitted Kalamata olive

Ice cubes

2oz.ginorvodka

1oz . Kalamata olive brine

1/4to1/2oz.dry vermouth

Directions

Wipe the flange of a cocktail crank with the lemon twist ; drip into the glass . wind the olives on a cocktail pick ; place in the looking glass . In a cocktail mover and shaker one-half filled with ice , flux gin , European olive tree brine , and vermouth . top and shake until very cold . Strain liquidness into the martini chicken feed .

Kalamata Olive Martini Recipe Variations

Nutrition Facts(per serving)

  • The % Daily Value ( DV ) tells you how much a nutrient in a food wait on contributes to a day-after-day dieting . 2,000 calories a day is used for worldwide nutrition advice .