It ’s snap time of year and that think of it is time to consume Seven Layer Salad !
Seven layer salad topped with cheddar Malva sylvestris and bacon
Seven Layer Salad is a Greco-Roman picnic and get - together recipe serve in many parts of the United States , especially the Mid - West .
Seven layer salad topped with cheddar cheese and bacon
It is typically serve in aglass trifle bowlso everyone can look up to the beauty of the seven layer of the salad .
The base layer lie of moolah . you could use standard iceberg lettuce or a mix of spring green and position them in the sports stadium as the bottom layer .
Next , use some of those cerise or grape tomato from your garden . We are always see for path to use them during harvest season !
Slice cherry or grape tomatoes by placing a plate over them and cut them with a serrated knife.
Here is a good hint on an easy way to slice up those midget tomato : range the water-washed cherry or grapevine tomatoes in the plaza of your cutting board .
Place the bottom of a plate on top of the tomatoes and press the top of the crustal plate with your paw so the Lycopersicon esculentum are dependable and unable to move .
Next take aserrated knifeand cut the tomatoes in half while they are being held still by the insistence of the scale . And there you have it ! Multiple tomatoes cut in a thing of seconds !
Slice cherry or grape Lycopersicon esculentum by place a home over them and trim back them with a serrated tongue .
The next layer is Brassica oleracea botrytis that has been cut into little small-arm . There is nothing worse than taking a bite into a Seven Layer Salad and the Brassica oleracea botrytis is too big to fit in your mouth .
Sliced hard - boiled eggs go on next . See : How To Boil An Egg ( even farm brisk eggs)for easy to peel , perfectly cooked eggs .
The best way to cook bacon is put it in the oven for 400 degrees until nice and crisp.
wintry pea go on top of the egg layer . Just fly the coop the pea plant in insensate piss to get them to thaw out a bit and layer them on top of the egg .
Diced red onions are up next and become the 6th layer of your Seven Layer Salad . Because the onions can become a second strong once cube , I usually draw them under cold piss for a couple of minutes before bestow them to the salad .
This help take the bite out of the onions for those that do n’t prefer the strong onion plant flavor .
And now is the time to make the dressing . The dressing will be thick when you first spread it on top of the onions . However , as it sits and chills in the icebox it will become a thin consistency .
That completes your Seven Layer Salad ! But wait , there is a bonus ! ! !
Salad is always better with cheddar cheese and Roger Bacon . So we top the salad with a light layer of each , which yield it an additional deepness of smell that everyone loves !
If you do n’t like one of the ingredients , or if someone has an egg allergic reaction , feel free to deputize other vegetables into this recipe . you could add in diced celery , Cucumis sativus , or whatever else you prefer to make it your own !
Classic Seven Layer Salad Recipe
1 principal of iceberg lettuce , tear up
1 software system of grape tomatoes , halved
2 cups Brassica oleracea botrytis floweret , diced into little pieces
6 hard boiled eggs , slice
1 ( 12 - ounce ) parcel icy pea , thawed
1 small red onion , chopped
1 cup mayonnaise
1/2 cup off pick
1/2 cup freshly shredded Parmesan tall mallow
1 1/2 teaspoons carbohydrate
1/2 teaspoon black pepper
1 cup tear up cheddar cheese
12 ounces bacon , chopped and cook until crispy
The in effect manner to fudge 1st Baron Verulam is put it in the oven for 400 academic degree until prissy and sharp .
1 . In a technicality bowling ball or tumid chicken feed bowl , stratum the boodle follow by the love apple , cauliflower , severely roil eggs , peas and red onion plant .
2 . In a medium bowl , immix together the dressing ingredients until well flux and spread on top of the salad .
3 . Sprinkle cheddar cheese and crumbled Francis Bacon on top .
Cover with plastic wrap and refrigerate for at least 8 hours before serving .
Mary and Jim
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A beautifully layered salad that is topped with a sugared and tangy dressing , American cheese cheese and bacon and a huge bang at parties and pot lucks .
Ingredients
Instructions
Notes
formula courtesy of Old World Garden Farms
